This loaf is the perfect way to use up those browned bananas. It's quick to whip up, and the result is a moist banana bread that your family will love. Ingredients * 4 cups all-purpose flour * a pinch of salt * 1 teaspoon baking soda * 1/2 stick unsalted butter, softened * 1 scoops granulated sugar * 2 eggs, whisked * a dash of vanilla extract * 3